How to Make Plant-Based Milk

Vegan & Gluten-Free

by Merritt Vance
How to Make Plant-Based Milk

Save money with this 2-minute homemade plant-based milk recipe

Making this nut milk is not only super easy and cheap- but this recipe is also good for you! Plant-based milk doesn’t contain hormones or antibiotics like regular dairy milk. And as an added bonus, you’ll reduce single-use plastic waste by using this easy  (and delicious) at-home method. 

Plus, this recipe contains Plant Collagen Mix which can help protect your natural collagen and support a healthy glow from within! This mix contains powerful tremella mushrooms and tocos-- two superfoods that are known to support natural collagen and glowing skin.This isn't just some boring old plant-based milk, it's a beauty elixir that offers skin-nourishing ingredients with every sip!

All you need to do is add nuts, water, and Plant Collagen to your blender. It’s that simple!


HOW TO MAKE PLANT-BASED MILK

VEGAN & GLUTEN-FREE

INGREDIENTS:

DIRECTIONS:

1. Choose the type of nut you want to use. 

2. Place all of the ingredients in a high-speed blender and blend until smooth.

3. Strain in nut bag (only necessary if your nut has skin)

4. Store in the fridge for up to a week

💚 Super tip: Use this beauty milk in overnight oats or a smoothie

Products Used

Plant Collagen Mix

Plant Collagen Mix

Superfoods to support natural collagen production

$34.99